Set against a backdrop of the Indian Ocean, with al fresco and elegant indoor seating, such is its reputation, the mere mention of Kayuputi Restaurant at The St. Regis Bali Resort, Bali is enough to launch culinary aficionados into overtures of whole-hearted praise.
Offering an exceptional fine dining experience backed by wine menu and unrivalled service, simply put, be it the daily à la carte menu or its famed Champagne Sunday Brunch, Kayuputi sets the standard.
Kayuputi has won Wine Spectator’s Best of Award of Excellence for eight consecutive years.
Hours of Operation
Lunch 12:00 noon – 05:00 pm
Dinner 6:30 pm – 11:00 pm
Astor Diamond Champagne Brunch 12:00 – 03:00 pm (on Sundays)
Address: Kawasan Pariwisata Nusa Dua, Blok Lot S6, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali 80363, Indonesia
Phone: +62 361 3006786 E-mail : firstname.lastname@example.org Website: https://www.marriott.com/hotels/hotel-information/restaurant/details/dpsxr-the-st-regis-bali-resort/5968687/